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Home > Recipes > Beef >
T-Bone Steaks with Chopped Green Garni, Broiled Tomatoes with Cheese, Olives and Herbs RecipeT-Bone Steaks with Chopped Green Garni, Broiled Tomatoes with Cheese, Olives and Herbs
Recipe courtesy Rachael Ray
Show: 30 Minute MealsEpisode: Tis the Season
Recipe categories: Vegetables, Arugula, Meat, Beef, Tomato, more
Cuisine : American
Technique : Searing , Roasting
Occasion : Holiday , Christmas , Holiday
Herbs & Spices : Sage , Parsley , Basil
recipe ratings & reviews(7)
Photo: T-Bone Steaks with Chopped Green Garni, Broiled Tomatoes with Cheese, Olives and Herbs Recipe
Rated 5 stars out of 5 Rate This Recipe
Read 7 Reviews
Total Time: 37 min Prep 15 min Cook 22 min Yield: 6 servings Level: Easy Print Recipe Full-Page View Save to My Recipe Box Review Recipe xSave To My Recipe Box
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©Television Food Network G. P.
All Rights Reserved. Ingredients
6 (1-inch-thick) T-bone steaks
1 4 cup extra-virgin olive oil, plus some for drizzling
6 vine-ripe tomatoes, tops removed, seeds scooped out

Chopped Steaks


Chopped Champions
Chopped All Stars
Chopped Salad Bar
Chopped & Screwed
Chopped Restaurant
Chopped Finely
Chopped All Stars Winner
Food Network Chopped

Chopped Steaks


Search for: Chopped Steaks


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